All Jalna Yoghourt are naturally ‘pot set’, so contain no added gelatine, starches or food acids, no cane sugar, artificial sweeteners or colours and no preservatives, unlike many mass-produced yoghourts, plus they are low GI and gluten free.

As well, a 200g serve of any Jalna Yoghourt supplies over six hundred million probiotic count of aBc (La-5® Lactobacillus acidophilus, BB-12® bifidobacterium, Lc-431® Lactobacillus Casei) strains of probiotics – more than the daily amount used in research with demonstrated health benefits.)