Berry Fruit Yoghourt Rice Dessert Print E-mail

Serves 4-6

Berry Rice Yoghourt Dessert1 egg white
1 teaspoon sugar
400g Jalna Fat Free Berry Fruit or Low Fat BerryFruit Yoghourt
3 cups cooked medium grain rice
pinch cinnamon
50g fresh raspberries
50g fresh blueberries
50g fresh blackberries

  • Whisk egg white and sugar until meringue texture. 
  • Mix Jalna Yoghourt, rice and cinnamon. 
  • Lightly fold in meringue and fresh berries and refrigerate.
 

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